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Mary river cod Maccullochella mariensis were formerly classified as a sub-species of Murray cod (Macculochella peelii mariensis).However, recent genetic analysis indicates they are actually species in their own right. also, for a time it was considered that they may have been a sub species of Eastern freshwater cod with the scientific name Maccullochella ikei mariensis.. The Murray Cod is Australia’s largest freshwater fish. It is a prized angling species that can grow to a length of 1.8 m and weight of 113.5 kg. Identification. The Murray Cod is a moderately elongate, deep-bodied fish.

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Cook for 3 minutes on each side or until nicely coloured, then move to the cooler side of the grill. Cook the body for about 10 minutes on both sides, or until a probe thermometer inserted into.. Cod grow large in the wild, with the biggest specimen ever caught weighing 113.5kg, at an estimated age of 80 years. Murray cod spawn in spring, laying their eggs on a submerged log or other structure. The eggs hatch 6-13 days later, with juveniles feeding freely within 3-4 weeks. Each adult female will lay up to 40,000 eggs, with only a small.