What is gin made from? How is gin made? Gin is fairly simple – it must be 37.5% ABV, made a base of neutral spirit that botanicals and flavours are added to, and perhaps most importantly, must taste predominantly of juniper. But that’s not what gets you excited about gin, we know that.. Beefeater Gin Steeped Distillation. The first and most traditional method for producing gin is achieved by steeping the botanicals in a pot still with the base spirit. The length of time that the ingredients are left is decided by the master blender. In some cases, the aromatic solution is distilled immediately.
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Gin is an alcoholic beverage obtained by distillation from a base of grain (wheat or barley). In a further procedure, botanicals along with water are added until the desired flavors are met. To be called a gin, the spirit must have a predominant flavor of juniper berries. Juniper is a type of aromatic “fruit” that grows along the branches.. gin, flavoured, distilled, colourless to pale yellow liquor made from purified spirits usually obtained from a grain mash and having the juniper berry as its principal flavouring ingredient. It includes both the malty-flavoured and full-bodied Netherlands types and the drier types, characterized by distinct botanical flavouring, produced in Britain and the United States.
